Oolong Black Milk Tea

Oolong tea is a traditional chinese tea.
Oolong black milk tea. May refer to a dark roasted oolong. The tea is also known as milk oolong nai xiang because of its creamy smooth and easy taste. This will have a roasted flavor similar to dark roast coffee. Traditional milk oolong tea does not contain milk.
Depending on how your local boba cafe processes their oolong tea assuming it s fresh loose leaf oolong tea you may taste more of a sweet flavor or deep tea flavor. This is the same plant that is also used to make black tea and green tea. Milk oolong is also often prepared using the traditional gongfu cha tea preparation method where a small tea vessel is used to brew tea for many short successive short infusions. Oolong bubble tea may end up with more black tea characteristics or more green tea characteristics depending on the direction the tea master takes in the processing of the tea.
The difference is in how the tea is. The ritual of gongfu cha is designed to allow you to focus on and appreciate high quality teas. That means when you re making these oolong milk tea recipes that you may get a different flavor from one drink to another. A variety of oolong tea developed in 1980.
It originates from taiwan.