Orange Blossom Tea Cakes

Add the orange flower blossoms mint leaves and the sugar.

Orange blossom tea cakes. To make the glaze microwave remaining 3 4 cup 175 ml sugar and orange juice in uncovered small micro cooker on high 1 2 minutes or until hot. Orange or vanilla if you don t have orange extract and 1 package of instant vanilla pudding mix. Fill the pot with 1 2 liter about 2 cups boiling water. Beat in applesauce and orange zest.

Mix together for two minutes and bake at 350º for 12 minutes. Stir until sugar is dissolved. Sift flour and salt. When you are baking with it you can use very finely grated orange zest or 2 3 of drops of orange oil as an alternative.

Orange blossom bakery is a home bakery making custom cakes cupcakes and cookies in a colorful range of flavors you will not find anywhere else. Beat in the eggs until blended. In a large bowl beat yolks until slightly thickened. All items are made to order and we pride ourselves on pushing the boundaries beyond vanilla in both flavor and decor.

Shake the tree the petals and blossom will fall onto the cloth. The water is quite delicate so the zest of 1 2 to 1 full orange should be enough for. Let eggs stand at room temperature for 30 minutes. Don t worry however if you can t find orange blossom water.

Gently stir the tea pour into small tea glasses and serve. Whip the eggs and sugar until light and fluffy about 2 3 minutes. In a large bowl cream butter and sugar until light and fluffy. In a bowl whisk together the wet ingredients oil milk vanilla orange rind.

Combine the flour baking powder baking soda and salt. Try them out and you will love them music. Leave combined tea mixture to steep for five minutes. Take out any leaves or twigs leaving only blossom behind.

How to make orange blossom tea. You can still bake these cakes by making a few substitutions so all is not lost. Stir until sugar is dissolved. To make my orange blossoms add 1 cup milk 3 eggs 1 2 cup softened butter 1 2 tsp.